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Order Management System
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| Date | Product | Variant | SKU | Batch # | Produced | Assigned | Spoiled | Available |
|---|
Every produced, assigned, reassigned, and spoiled/undone event, with reasons where given.
| Date | Event | Product | Batch # | Qty | Order | Reason |
|---|
Without a pincode we can't tell whether this order is Local (Bengaluru) or Outstation. Which is it?
Enter what's being produced today. Each line gets its own batch number and goes into stock as available jars. Mark orders ready from the Kitchen Desk or Orders tab.
Currently spoiled
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